I've never been so excited.
Homegrown maters, right huuuur, people. Randy's homegrown Utah tomatoes. You haven't lived until you've had a taste of this perfection.
I immediately ate almost half, and then wiped away little tears that spew from the well of homesickness dwelling in my heart.
We've eaten more delectable produce than ever before since we've been in Washington, but I still crave the comfort of my dad's garden goods.
Did you ever think anyone would have so much to say about tomatoes?
Anywhoozers, I think I better go have some tomatoes on toast. YUM.
No comments:
Post a Comment